Aglio e Alio, Spaghetti with garlic and Olive Oil. Scarlette’s pasta from the CHEF movie. During these times where travel is limited, we have done a lot of binge television. Chef and The Chef Show have been my go-to light entertainment. A simple dish from this movie that you can make at home with very few ingredients.
Aglio e Alio
Yield: 2
Prep time: 15 MinCook time: 15 MinTotal time: 30 Min
A simple dish from this movie that you can make at home with very few ingredients.
Ingredients
- Dried Pasta for 2
- Olive Oil – 1/2 cup
- Pasta Water – 1/4 cup
- Clove of Garlic – Sliced
- Chopped Parsley – 1/2 Cup
- Lemon Juice – 1 whole lemon
- Salt
- Pepper
- Chili Flakes 1 tsp
- Grated Parmesan Cheese 1/4 Cup
Instructions
- Boil Pasta – 10 minutes
- Reserve 1/4 cup of pasta water
- Add olive oil to pan heat to medium high
- When Oil is at temp add all of the garlic and cook until it starts to brown
- Turn off heat
- Add Parsley, chilli flakes and stir
- Add drained pasta
- Salt and pepper to taste
- Mix well
- Plate and then grate parmesan cheese over each serving
- Optional – Garnish with Parsley
